Fats & Oils – Palm oil, soybean oil, canola oil, margarine (palm oil, water, soybean oil, salt, mono- & diglycerides, soy lecithin, sodium benzoate), butter

Sweeteners – Sugar, powdered sugar, invert sugar, dextrose

Dairy & Eggs – Cream cheese (pasteurized milk, cheese culture, salt, carob bean gum, enzymes), whey, nonfat milk, eggs

Additives & Preservatives – Citric acid, polysorbate 60, potassium sorbate, sodium benzoate

Base (Flour & Starches) – Wheat flour, cornstarch, wheat starch

Leavening Agents – Baking soda, cream of tartar

Emulsifiers & Stabilizers – Soy lecithin, guar gum, mono- & diglycerides, polysorbate 60

Colors – Beta-carotene, titanium dioxide, Yellow 5, Yellow 6, Blue 1, caramel color

Flavors – Natural & artificial flavor, vanilla flavor (water, sugar, caramel color, artificial flavor, citric acid, sodium benzoate)

Toppings – Frosting (sugar, palm oil, cream cheese blend, margarine mix, flavor, color), sprinkles (sugar, palm oil, Blue 1, salt